Targeting of Acyl-CoA synthetase 5 decreases jejunal fatty acid activation with no effect on dietary long-chain fatty acid absorption

被引:0
|
作者
Nahum Meller
Michelle E Morgan
Winifred PS Wong
Jessica B Altemus
Ephraim Sehayek
机构
[1] The Cleveland Clinic Foundation,Ephraim Sehayek, Genomic Medicine Institute
来源
Lipids in Health and Disease | / 12卷
关键词
Small intestine; Fat absorption; Acsl5; Fatp4; LCFA; Acyl-CoA;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
相关论文
共 22 条
  • [21] Overexpression of an endogenous type 2 diacylglycerol acyltransferase in the marine diatom Phaeodactylum tricornutum enhances lipid production and omega-3 long-chain polyunsaturated fatty acid content
    Haslam, Richard P.
    Hamilton, Mary L.
    Economou, Chloe K.
    Smith, Richard
    Hassall, Kirsty L.
    Napier, Johnathan A.
    Sayanova, Olga
    BIOTECHNOLOGY FOR BIOFUELS, 2020, 13 (01)
  • [22] Effects of partial replacement of dietary starch from barley or corn with lactose on ruminal function, short-chain fatty acid absorption, nitrogen utilization, and production performance of dairy cows
    Chibisa, G. E.
    Gorka, P.
    Penner, G. B.
    Berthiaume, R.
    Mutsvangwa, T.
    JOURNAL OF DAIRY SCIENCE, 2015, 98 (04) : 2627 - 2640