Dietary intake of micronutrients and the risk of developing bladder cancer: results from the Belgian case–control study on bladder cancer risk

被引：0

作者：

Maree T. Brinkman

Frank Buntinx

Eliane Kellen

Pieter C. Dagnelie

Martien C. J. M. Van Dongen

Erik Muls

Maurice P. Zeegers

机构：

[1] Katholieke Universiteit Leuven,Department of General Practice

[2] Comprehensive Cancer Institute Limburg (LIKAS),Unit of Urologic and Genetic Epidemiology, Department of Public Health, Epidemiology and Biostatistics

[3] University of Birmingham,Department of General Practice and Research Institute Caphri

[4] Maastricht University,Leuven Centre for Cancer Prevention

[5] University Hospitals Leuven,Department of Epidemiology

[6] Maastricht University,Department of Endocrinology, Metabolism and Nutrition

[7] University Hospital,Department of Complex Genetics, Cluster of Genetics and Cell Biology, Nutrition and Toxicology Research Institute Maastricht

[8] Gasthuisberg,undefined

[9] Maastricht University,undefined

[10] Academisch Centrum voor Huisartsgeneeskunde,undefined

来源：

Cancer Causes & Control | 2011年 / 22卷

关键词：

Bladder cancer; Micronutrients; Calcium; Vitamin D;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

引用

页码：469 / 478

页数：9

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