Chemically defined media for commercial fermentations

被引：1

作者：

J. Zhang

R. Greasham

机构：

[1] Bioprocess R&D,

[2] Merck Research Laboratories,undefined

[3] Rahway,undefined

[4] NJ 07065,undefined

[5] USA,undefined

来源：

Applied Microbiology and Biotechnology | 1999年 / 51卷

关键词：

Fermentation; Industrial Process; Biological Product; Complex Medium; Practical Consideration;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

The use of chemically defined media is gaining popularity in some commercial fermentations, particularly for the preparation of biological products. Although these media are still not frequently developed for industrial processes, they do exhibit favorable characteristics at large scale that are not observed with traditional complex media. This review focuses on the application, development, and practical considerations, especially process economics, of fermentations in chemically defined media in an industrial environment.

引用

页码：407 / 421

页数：14