Influence of Nutrient- and Water-Supply on the Yield and Protein Yield of Pea (Pisum sativum L.) Varieties

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M. Lesznyák
Éva Borbély Hunyadi
József Csajbók
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[1] Debrecen University,Centre for Agricultural Sciences, Department of Crop Science
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页码:729 / 732
页数:3
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