High-calcium, vitamin D fortified milk is effective in improving bone turnover markers and vitamin D status in healthy postmenopausal Chinese women

被引：0
|
作者：
M C Kruger
P C Ha
J M Todd
B Kuhn-Sherlock
L M Schollum
J Ma
G Qin
E Lau
机构：
[1] Institute of Food,
[2] Nutrition and Human Health,undefined
[3] Massey University,undefined
[4] Clinical Centre and Basic Research,undefined
[5] Fonterra Brands Ltd,undefined
[6] Fonterra Research Centre,undefined
[7] Beijing Friendship Hospital,undefined
[8] Clinical Centre and Basic Research,undefined
[9] Center for Health and Medical Research,undefined
来源：
European Journal of Clinical Nutrition | 2012年 / 66卷
关键词：
postmenopausal women; calcium fortified milk; bone markers; vitamin D status; China;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：856 / 861
页数：5
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