共 50 条
[22]
An efficient method for Agrobacterium-mediated genetic transformation of chilli pepper (Capsicum annuum L.)
[J].
Indian Journal of Plant Physiology,
2018, 23 (3)
:573-581
[24]
Influence of vacuum packaging and long term storage on quality of whole chilli (Capsicum annuum L.)
[J].
Journal of Food Science and Technology,
2014, 51
:2827-2832
[25]
Genetic analysis and validation of molecular markers associated with begomovirus resistance in chilli (Capsicum annuum L.)
[J].
JOURNAL OF HORTICULTURAL SCIENCES,
2024, 19 (02)
[26]
Influence of vacuum packaging and long term storage on quality of whole chilli (Capsicum annuum L.)
[J].
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE,
2014, 51 (10)
:2827-2832
[28]
A comprehensive insights on pharmacological and nutritional benefits of Chilli (Capsicum annuum L).
[J].
ANNALS OF PHYTOMEDICINE-AN INTERNATIONAL JOURNAL,
2024, 13 (02)
:206-217
[29]
Characterization of Capsicum chlorosis virus infecting chilli (Capsicum annuum. L) in southern India
[J].
European Journal of Plant Pathology,
2021, 160
:637-647