A pre-harvest rot of persimmon fruit caused by Phytophthora cactorum in New Zealand

被引：1
|
作者：
Tyson J.L. [1 ]
Taylor R.K. [2 ]
Curtis C.L. [1 ]
Manning M.A. [1 ]
机构：
[1] New Zealand Institute for Plant and Food Research Limited, 92169 Auckland, Private Bag
[2] Plant Health and Environment Laboratory, Ministry for Primary Industries, Auckland 1140
来源：
Australasian Plant Disease Notes | / 9卷 / 1期
关键词：
CARPPmedium; Diospyros kaki; New Zealand; Persimmon; Phytophthora cactorum;
D O I：
10.1007/s13314-013-0122-x
中图分类号：
学科分类号：
摘要：
Phytophthora cactorum is reported causing a fruit rot of persimmon (Diospyros kaki) in New Zealand. The oomycete was isolated from rapidly developing brown rots of fruit that were observed pre-harvest. P. cactorum was identified on the basis of morphology and molecular tests, and confirmed as the causal agent by fulfilling Koch's postulates. © Australasian Plant Pathology Society Inc. 2013.
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