Awareness of celiac disease among the public in Kuwait: a cross-sectional survey

[1] Caio G(2019)Celiac disease: a comprehensive current review BMC Med 17 142-836e822

[2] Volta U(2018)Global prevalence of Celiac Disease: systematic review and Meta-analysis Clin Gastroenterol Hepatol 16 823-46

[3] Sapone A(2013)The diagnosis and treatment of celiac disease Dtsch Arztebl Int 110 835-8

[4] Leffler DA(2021)Quality of life in coeliac disease: relationship between psychosocial processes and quality of life in a sample of 1697 adults living with coeliac disease J Psychosom Res 151 110652-96

[5] De Giorgio R(2018)Paediatric Coeliac Disease: increasing incidence or increased awareness? J Pediatr Gastroenterol Nutr 67 e42-24

[6] Catassi C(2018)A systematic review and meta-regression of the knowledge, practices, and training of restaurant and food service personnel toward food allergies and celiac disease PLoS ONE 13 e0203496-6

[7] Fasano A(2012)Association between low functional health literacy and mortality in older adults: longitudinal cohort study BMJ 344 e1602-10

[8] Singh P(2015)Celiac disease in children: is it a problem in Kuwait? Clin Exp Gastroenterol 8 43-60

[9] Arora A(2017)The Use of Cronbach’s alpha when developing and reporting Research Instruments in Science Education Res Sci Educ 48 1273-31

[10] Strand TA(2021)Public awareness, knowledge and sensitivity towards celiac disease and gluten-free diet is insufficient: a survey from Turkey Food Sci Technol 41 218-9

[1] Caio G(2019)Celiac disease: a comprehensive current review BMC Med 17 142-836e822

[2] Volta U(2018)Global prevalence of Celiac Disease: systematic review and Meta-analysis Clin Gastroenterol Hepatol 16 823-46

[3] Sapone A(2013)The diagnosis and treatment of celiac disease Dtsch Arztebl Int 110 835-8

[4] Leffler DA(2021)Quality of life in coeliac disease: relationship between psychosocial processes and quality of life in a sample of 1697 adults living with coeliac disease J Psychosom Res 151 110652-96

[5] De Giorgio R(2018)Paediatric Coeliac Disease: increasing incidence or increased awareness? J Pediatr Gastroenterol Nutr 67 e42-24

[6] Catassi C(2018)A systematic review and meta-regression of the knowledge, practices, and training of restaurant and food service personnel toward food allergies and celiac disease PLoS ONE 13 e0203496-6

[7] Fasano A(2012)Association between low functional health literacy and mortality in older adults: longitudinal cohort study BMJ 344 e1602-10

[8] Singh P(2015)Celiac disease in children: is it a problem in Kuwait? Clin Exp Gastroenterol 8 43-60

[9] Arora A(2017)The Use of Cronbach’s alpha when developing and reporting Research Instruments in Science Education Res Sci Educ 48 1273-31

[10] Strand TA(2021)Public awareness, knowledge and sensitivity towards celiac disease and gluten-free diet is insufficient: a survey from Turkey Food Sci Technol 41 218-9