Vitamin D and K status influences bone mineral density and bone accrual in children and adolescents with celiac disease

被引:0
作者
D R Mager
J Qiao
J Turner
机构
[1] Food and Nutritional Science,Department of Agriculture
[2] University of Alberta,Department of Pediatric Gastroenterology and Nutrition
[3] University of Alberta,undefined
来源
European Journal of Clinical Nutrition | 2012年 / 66卷
关键词
vitamin K and D; bone health; children; celiac disease;
D O I
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中图分类号
学科分类号
摘要
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页码:488 / 495
页数:7
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