The lipid-lowering effect of once-daily soya drink fortified with phytosterols in normocholesterolaemic Chinese: a double-blind randomized controlled trial

被引:0
作者
Yin-Pan Chau
Yu-Chun Cheng
Chor-Wing Sing
Man-Fung Tsoi
Vincent Ka-Fai Cheng
Grace Koon-Yee Lee
Ching-Lung Cheung
Bernard M. Y. Cheung
机构
[1] The University of Hong Kong,Department of Pharmacology and Pharmacy, Li Ka Shing Faculty of Medicine
[2] The University of Hong Kong,Department of Medicine, Faculty of Medicine, Queen Mary Hospital
[3] The University of Hong Kong,Centre for Genomic Sciences, Faculty of Medicine
[4] The University of Hong Kong,State Key Laboratory of Pharmaceutical Biotechnology, Faculty of Medicine
来源
European Journal of Nutrition | 2020年 / 59卷
关键词
Cholesterol; Phytosterol; Plant sterol; Dyslipidemia; LDL; Clinical trial;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
页码:2739 / 2746
页数:7
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