Food purchase patterns: empirical identification and analysis of their association with diet quality, socio-economic factors, and attitudes

[1] Heidemann C(2016)Temporal changes in the prevalence of diagnosed diabetes, undiagnosed diabetes and prediabetes: findings from the German health interview and examination surveys in 1997-1999 and 2008-2011 Diabet Med 33 1406-1414

[2] Du Y(2002)Dietary pattern analysis: a new direction in nutritional epidemiology Curr Opin Lipidol 13 3-9

[3] Paprott R(2005)Can dietary patterns help us detect diet-disease associations? Nut Res Rev 18 241-248

[4] Haftenberger M(2004)Dietary patterns and health outcomes J Am Diet Assoc 104 615-635

[5] Rathmann W(2004)Empirically derived eating patterns using factor or cluster analysis: a review Nut Rev 62 77-203

[6] Scheidt-Nave C(2010)Zusammenhang von Ernährungsmustern und asugewählten Biomarkern bei Jugendlichen [Association between dietary patterns and selected biomarkers in adolescents] UMID: Mensch und Umwelt – Informationsdienst 4 25-30

[7] Hu FB(2001)Dietary patterns and their association with food and nutrient intake in the European prospective investigation into cancer and nutrition (EPIC)-Potsdam study Br J Nutr 85 363-373

[8] Michels KB(2004)Application of a new statistical method to derive dietary patterns in nutritional epidemiology Am J Epidemiol 159 935-944

[9] Schulze MB(2003)Risk of hypertension among women in the EPIC-Potsdam study: comparison of relative risk estimates for exploratory and hypothesis-oriented dietary patterns Am J Epidemiol 158 365-373

[10] Kant AK(2005)Identification of a food pattern characterized by high-fiber and low-fat food choices associated with low prospective weight change in the EPIC-Potsdam cohort J Nutr 135 1183-1189

[1] Heidemann C(2016)Temporal changes in the prevalence of diagnosed diabetes, undiagnosed diabetes and prediabetes: findings from the German health interview and examination surveys in 1997-1999 and 2008-2011 Diabet Med 33 1406-1414

[2] Du Y(2002)Dietary pattern analysis: a new direction in nutritional epidemiology Curr Opin Lipidol 13 3-9

[3] Paprott R(2005)Can dietary patterns help us detect diet-disease associations? Nut Res Rev 18 241-248

[4] Haftenberger M(2004)Dietary patterns and health outcomes J Am Diet Assoc 104 615-635

[5] Rathmann W(2004)Empirically derived eating patterns using factor or cluster analysis: a review Nut Rev 62 77-203

[6] Scheidt-Nave C(2010)Zusammenhang von Ernährungsmustern und asugewählten Biomarkern bei Jugendlichen [Association between dietary patterns and selected biomarkers in adolescents] UMID: Mensch und Umwelt – Informationsdienst 4 25-30

[7] Hu FB(2001)Dietary patterns and their association with food and nutrient intake in the European prospective investigation into cancer and nutrition (EPIC)-Potsdam study Br J Nutr 85 363-373

[8] Michels KB(2004)Application of a new statistical method to derive dietary patterns in nutritional epidemiology Am J Epidemiol 159 935-944

[9] Schulze MB(2003)Risk of hypertension among women in the EPIC-Potsdam study: comparison of relative risk estimates for exploratory and hypothesis-oriented dietary patterns Am J Epidemiol 158 365-373

[10] Kant AK(2005)Identification of a food pattern characterized by high-fiber and low-fat food choices associated with low prospective weight change in the EPIC-Potsdam cohort J Nutr 135 1183-1189