Control Mechanisms of Lectin Accumulation in Wheat Seedlings under Salinity

被引：0
|
作者：
F. M. Shakirova
M. V. Bezrukova
A. M. Aval'baev
R. A. Fatkhutdinova
机构：
[1] Russian Academy of Sciences,Institute of Biochemistry and Genetics, Ufa Research Center
来源：
Russian Journal of Plant Physiology | 2003年 / 50卷
关键词：
Triticum aestivum; wheat germ agglutinin; ABA; salinity; RNA and protein synthesis inhibitors;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Using the inhibitory analysis, we demonstrated that 0.3 M NaCl and 3.7 μM ABA induced wheat germ agglutinin (WGA) accumulation in 4-day-old wheat (Triticum aestivum) seedlings under conditions of suppressed transcription and translation owing to some rapid mechanisms controlling the level of this protein. Exogenous WGA could protect wheat seedlings against salinity by preventing the salt-induced inhibition of mitotic activity in the apical root meristem.
引用
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页码：301 / 304
页数：3
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