Acetate: friend or foe? Efficient production of a sweet protein in Escherichia coli BL21 using acetate as a carbon source

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作者
Serena Leone
Filomena Sannino
Maria Luisa Tutino
Ermenegilda Parrilli
Delia Picone
机构
[1] University of Naples Federico II,Department of Chemical Sciences
来源
Microbial Cell Factories | / 14卷
关键词
Acetate; pH control; Lactose induction; Limiting oxygenation; MNEI;
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