The effect of fatty or lean fish intake on inflammatory gene expression in peripheral blood mononuclear cells of patients with coronary heart disease

被引：0
作者：
Vanessa D. F. de Mello
Arja T. Erkkilä
Ursula S. Schwab
Leena Pulkkinen
Marjukka Kolehmainen
Mustafa Atalay
Hanna Mussalo
Maria Lankinen
Matej Orešič
Seppo Lehto
Matti Uusitupa
机构：
[1] University of Kuopio,Department of Clinical Nutrition/Food and Health Research Centre, School of Public Health and Clinical Nutrition
[2] University of Kuopio,Department of Public Health, School of Public Health and Clinical Nutrition
[3] Kuopio University Hospital,Department of Internal Medicine
[4] University of Kuopio,Department of Physiology, Institute of Biomedicine
[5] Kuopio University Hospital,Department of Clinical Physiology and Nuclear Medicine
[6] VTT Technical Research Centre of Finland,undefined
来源：
European Journal of Nutrition | 2009年 / 48卷
关键词：
Fish; Fatty acids; Gene expression; Inflammation; Endothelial function; ICAM; IL-1β;
D O I：
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中图分类号：
学科分类号：
摘要：
引用
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页码：447 / 455
页数：8
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