A randomized controlled trial of the effect of school food and dining room modifications on classroom behaviour in secondary school children

被引:0
作者
H C Storey
J Pearce
P A L Ashfield-Watt
L Wood
E Baines
M Nelson
机构
[1] School Food Trust,Department of Research and Nutrition
[2] Psychology and Human Development,undefined
[3] Institute of Education,undefined
[4] University of London,undefined
来源
European Journal of Clinical Nutrition | 2011年 / 65卷
关键词
children; school; learning behaviour; lunch;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
页码:32 / 38
页数:6
相关论文
共 120 条
[1]  
Alaimo K(2001)Food insufficiency and American school-aged children's cognitive, academic and psychosocial development Pediatrics 108 44-53
[2]  
Olson CM(2009)Adolescent behavioural, affective and cognitive engagement in school: relationship to dropout J School Health 79 408-415
[3]  
Frongillo EA(2003)Grouping practices in classrooms: changing patterns over primary and secondary schooling Int J Educ Res 39 9-34
[4]  
Archambault I(2009)School recess and group classroom behaviour Pediatrics 123 431-436
[5]  
Janosz M(2008)The influence of a glucose containing drink on the behavior of children in school Biol Psychol 78 242-245
[6]  
Morizot J(2006)The effect of a new approach to group work on pupil-pupil and teacher-pupil interactions J Educ Psychol 98 750-765
[7]  
Pagani L(2000)Framework for design and evaluation of complex interventions to improve health BMJ 321 694-696
[8]  
Baines E(2009)Is there a relationship between physical fitness and academic achievement? Positive results from public school children in the Northeastern United States J School Health 79 30-36
[9]  
Blatchford P(2009)A randomised control trial in schoolchildren showed improvement in cognitive function after consuming a bread spread, containing fish flour from a marine source Prostagland Leukot Essent Fatty Acids 80 143-149
[10]  
Kutnick P(1982)Breakfast and performance in school children Br J Nutr 48 483-496