Effects of bisphenol A on ammonium assimilation in soybean roots

被引:0
|
作者
Hai Sun
Li Hong Wang
Qing Zhou
Xiao Hua Huang
机构
[1] Jiangnan University,State Key Laboratory of Food Science and Technology
[2] Nanjing Normal University,Jiangsu Key Laboratory of Biofunctional Materials, College of Chemistry and Materials Science
[3] Jiangnan University,School of Environmental and Civil Engineering
来源
Environmental Science and Pollution Research | 2013年 / 20卷
关键词
Bisphenol A; Soybean seedlings; Ammonium assimilation; GS/GOGAT cycle; GDH pathway; Amino acid; Soluble proteins;
D O I
暂无
中图分类号
学科分类号
摘要
Bisphenol A (BPA), which is ubiquitous in the environment, is an example of an endocrine-disrupting compound (EDC). Ammonium assimilation has an important function in plant growth and development. However, insufficient information on the potential effect of BPA on ammonium assimilation in plants is available. In this study, the effects of BPA on ammonium assimilation in roots of soybean seedlings were investigated. During the stress period, 1.5 mg L−1 of BPA improved glutamine synthetase (GS)/glutamate synthase (GOGAT) cycle and glutamate dehydrogenase (GDH) pathway in ammonium assimilation. The amino acid and the soluble protein contents increased in the soybeans. At 17.2 and 50.0 mg L−1 of BPA, the GS/GOGAT cycle was inhibited and the GDH pathway was promoted. The amino acid content increased and the soluble protein content decreased. During the recovery period, the GS/GOGAT cycle and the GDH pathway recovered at 1.5 and 17.2 mg L−1 of BPA but not at 50.0 mg L−1 of BPA. The amino acid content continuously increased and the soluble protein content decreased compared with those in the control treatment. In summary, BPA treatment could affect the contents of soluble protein and amino acid in the soybean roots by regulating ammonium assimilation.
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页码:8484 / 8490
页数:6
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