Antioxidant, Antimicrobial, and Fungicidal Properties of Chitosan Based Films (Review)

被引：0
作者：
A. P. Lunkov
A. V. Ilyina
V. P. Varlamov
机构：
[1] Russian Academy of Sciences,Institute of Bioengineering, Fundamentals of Biotechnology Federal Research Center
来源：
Applied Biochemistry and Microbiology | 2018年 / 54卷
关键词：
chitosan; chitosan films; antibacterial activity; fungicidal activity; polyphenols; antioxidant activity;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Data on the effect of biologically active compounds introduced into chitosan-based films (polyphenols, natural extracts from plants and proteins and peptides) on their antimicrobial, antioxidant and fungicidal activity are summarized and analyzed. It was shown that composite films reveal higher antimicrobial activity than films containing only chitosan, and they also retain their mechanical and protective properties.
引用
收藏
页码：449 / 458
页数：9
相关论文
共 369 条
  • [1] Otero-Pazos P.(2016)undefined J. Food Sci. Technol. 53 2817-2826
  • [2] Sendon R.(2017)undefined Int. J. Biol. Macromol. 104 687-707
  • [3] Blanco-Fernandez B.(2010)undefined LWT—Food Sci. Technol. 43 837-842
  • [4] Blanco-Dorado S.(2012)undefined LWT—Food Sci. Technol. 46 110-117
  • [5] Alvarez-Lorenzo C.(2014)undefined Prog. Polym. Sci. 39 1644-1667
  • [6] Concheiro A.(2017)undefined Prog. Polym. Sci. 68 77-105
  • [7] Angulo I.(2011)undefined Eur. Polym. J. 47 254-263
  • [8] Paseiro-Losada P.(2015)undefined Food Hydrocoll. 51 200-216
  • [9] Rodríguez-Bernaldo de Quirós A.(2014)undefined J. Appl. Chem. 3 493-503
  • [10] Garavand F.(2016)undefined Int. J. Adv. Res. 4 411-427
12345678910