Vegetable and fruit consumption and lung cancer risk in the Netherlands Cohort Study on Diet and Cancer

被引：0
作者：
Laura E. Voorrips
R. Alexandra Goldbohm
Dorette T.H. Verhoeven
Geert A.F.C. van Poppel
Ferd Sturmans
Rudolph J.J. Hermus
Piet A. van den Brandt
机构：
[1] TNO Nutrition and Food Research Institute,Department of Nutritional Epidemiology
[2] Maastricht University,Department of Epidemiology
来源：
Cancer Causes & Control | 2000年 / 11卷
关键词：
cohort study; fruit; lung cancer; vegetables;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Objective: The purpose was to study the association between vegetable and fruit consumption and lung cancer incidence using 1074 cases after 6.3 years of follow-up in the Netherlands Cohort Study.
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页码：101 / 115
页数：14
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