Is frequency of potato and white rice consumption associated with cardiometabolic risk factors in children and adolescents: the CASPIAN-V study

被引:0
作者
Fereshteh Baygi
Mostafa Qorbani
Mohammad Esmaeil Motlagh
Gita Shafiee
Kourosh Nouri
Zeinab Ahadi
Armita Mahdavi-Gorab
Ramin Heshmat
Roya Kelishadi
机构
[1] University of Southern Denmark,Center of Maritime Health and Society, Department of Public Health
[2] Non-communicable Diseases Research Center,Chronic Diseases Research Center, Endocrinology and Metabolism Population Sciences Institute
[3] School of Medicine,Department of Pediatrics
[4] Alborz University of Medical Sciences,Student Research Committee
[5] Baghestan Blvd,Child Growth and Development Research Center, Research Institute for Primordial Prevention of Non
[6] Tehran University of Medical Sciences,communicable Disease
[7] Ahvaz Jundishapur University of Medical Sciences,undefined
[8] Alborz University of Medical Sciences,undefined
[9] Isfahan University of Medical Sciences,undefined
来源
BMC Cardiovascular Disorders | / 20卷
关键词
Cardiometabolic risk factors; Metabolic syndrome; White Rice; Bread; Potato;
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