Mechanisms of salinity tolerance and their possible application in the breeding of vegetables

被引：0
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作者：
Mostafakamal Shams
Ali Khadivi
机构：
[1] University of Gdansk,Department of Plant Physiology and Biotechnology, Faculty of Biology
[2] Arak University,Department of Horticultural Sciences, Faculty of Agriculture and Natural Resources
来源：
BMC Plant Biology | / 23卷
关键词：
Salinity; Plant; Accumulation; Mechanisms;
D O I：
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