Habitual consumption of coffee and green tea in relation to serum adipokines: a cross-sectional study

被引:0
作者
Ngoc Minh Pham
Akiko Nanri
Kazuki Yasuda
Kayo Kurotani
Keisuke Kuwahara
Shamima Akter
Masao Sato
Hitomi Hayabuchi
Tetsuya Mizoue
机构
[1] National Center for Global Health and Medicine,Department of Epidemiology and Prevention, Center for Clinical Sciences
[2] National Center for Global Health and Medicine,Department of Metabolic Disorder, Diabetes Research Center
[3] Kyushu University,Department of Applied Biological Chemistry, Graduate School of Bioresource and Bioenvironmental Sciences
[4] Fukuoka Women’s University,Graduate School of Nutrition and Health Science
来源
European Journal of Nutrition | 2015年 / 54卷
关键词
Coffee; Green tea; Adipokines; Japanese;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
页码:205 / 214
页数:9
相关论文
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