D-Galacturonic acid reduction by S. cerevisiae for L-galactonate production from extracted sugar beet press pulp hydrolysate

被引：0

作者：

J. Wagner

D. Schäfer

N. von den Eichen

C. Haimerl

S. Harth

M. Oreb

J. P. Benz

D. Weuster-Botz

机构：

[1] Technical University of Munich,Institute of Biochemical Engineering

[2] Goethe University Frankfurt,Faculty of Biological Sciences, Institute of Molecular Biosciences

[3] Technical University of Munich,TUM School of Life Sciences, Professorship of Fungal Biotechnology in Wood Science

来源：

Applied Microbiology and Biotechnology | 2021年 / 105卷

关键词：

Extracted sugar beet press pulp; Pectin; Enzymatic hydrolysis; D-Galacturonic acid; L-Galactonate;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

引用

页码：5795 / 5807

页数：12

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