Improve quality and productivity of some faba bean cultivars with foliar application of fulvic acid

被引:0
|
作者
Y. R. Abdel-Baky
H. F. Abouziena
A. A. Amin
M. Rashad El-Sh
A. M. Abd El-Sttar
机构
[1] National Research Centre,Department of Botany
[2] Helwan University,Department of Botany and Microbiology, Faculty of Science
关键词
Faba bean; Fulvic acid; FA; Photosynthetic pigments; Yield; Biochemical constituents; Cultivars;
D O I
10.1186/s42269-018-0040-3
中图分类号
学科分类号
摘要
引用
收藏
相关论文
共 50 条
  • [1] Effect of Sowing Time and Foliar Application of Yeast Extract on Growth and Productivity of Different Cultivars of Faba bean (Vicia faba L)
    El-Shafey, Amina I.
    El-Feky, Soad S.
    Abo-Hamad, Shaimaa A.
    EGYPTIAN JOURNAL OF BOTANY, 2016, 56 (01): : 35 - 48
  • [2] Productivity of Intercropped Wheat with Faba Bean under Crop Sequences and Foliar Application of Humic Acid
    Hamada, Alhosein
    Hamd-Alla, W. A.
    EGYPTIAN JOURNAL OF AGRONOMY, 2019, 41 (03): : 225 - 241
  • [3] Response of Growth, Productivity and Quality For Some Faba Bean (Vicia faba L.) Cultivars to Different Irrigation Regimes
    Abdelaal, M. S. M.
    EGYPTIAN JOURNAL OF AGRONOMY, 2023, 45 (03): : 231 - 247
  • [4] CHEMICAL COMPOSITION OF SOME FABA BEAN CULTIVARS
    BHATTY, RS
    CANADIAN JOURNAL OF PLANT SCIENCE, 1974, 54 (02) : 413 - 421
  • [5] AMINO-ACID COMPOSITION AND PROTEIN QUALITY OF 8 FABA BEAN CULTIVARS
    KALDY, MS
    KASTING, R
    CANADIAN JOURNAL OF PLANT SCIENCE, 1974, 54 (04) : 869 - 871
  • [6] AMINO-ACID COMPOSITION AND PROTEIN QUALITY OF 2 FABA BEAN CULTIVARS
    KALDY, MS
    CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES, 1978, 11 (02): : 97 - 98
  • [7] RESPONSE OF FABA BEAN CULTIVARS (VICIA FABA L.) TO PHOSPHORUS APPLICATION
    Alshummary, Anhar M.
    Alfreeh, Lamiaa M.
    Mohssen, Kareem H.
    INTERNATIONAL JOURNAL OF AGRICULTURAL AND STATISTICAL SCIENCES, 2021, 17 (01): : 329 - 333
  • [8] IMPROVING FABA BEAN SEED YIELD, PROTEIN AND CHLOROPHYLL CONTENT BY FOLIAR APPLICATION OF HUMIC ACID
    Roudgarnejad, Samaneh
    Samdeliri, Morteza
    Mirkalaei, Amirabas Mousavi
    Moghaddam, Mojtaba Nasheai
    ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS, 2022, 21 (02): : 115 - 121
  • [9] Effect of foliar application of amino acid, humic acid and fulvic acid on the oil content and quality of olive
    Nargesi, Mohsen Miri
    Sedaghathoor, Shahram
    Hashemabadi, Davood
    SAUDI JOURNAL OF BIOLOGICAL SCIENCES, 2022, 29 (05) : 3473 - 3481
  • [10] PHYTIC ACID CONTENT IN DIFFERENT DRY BEAN AND FABA BEAN LANDRACES AND CULTIVARS
    Vasic, Mirjana A.
    Tepic, Aleksandra N.
    Mihailovic, Vojislav M.
    Mikic, Aleksandar M.
    Gvozdanovic-Varga, Jelica M.
    Sumic, Zdravko M.
    Todorovic, Vida J.
    ROMANIAN AGRICULTURAL RESEARCH, 2012, 29 : 79 - 85