Standard Enthalpies of Formation of Glycyl-L-tyrosine and Its Dissociation Products in Aqueous Solutions

被引：0
作者：
O. N. Krutova
M. I. Bazanov
V. V. Chernikov
P. D. Krutov
机构：
[1] Ivanovo State University of Chemistry and Technology,
来源：
Russian Journal of Physical Chemistry A | 2023年 / 97卷
关键词：
thermodynamics; solutions; calorimeter; dipeptide; enthalpy;
D O I：
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学科分类号：
摘要：
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页码：2362 / 2366
页数：4
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