Food stress and predator-induced stress shape developmental performance in a damselfly

被引:0
|
作者
Robby Stoks
机构
[1] University of Antwerp (RUCA),Evolutionary Biology Group
[2] Katholieke Universiteit Leuven,Laboratory of Aquatic Ecology
来源
Oecologia | 2001年 / 127卷
关键词
Autotomy; Fluctuating asymmetry; Life history; Predation risk; Stress;
D O I
暂无
中图分类号
学科分类号
摘要
I studied effects of stress factors like food shortage, non-lethal predator presence and autotomy on survival and larval performance (growth rate, development rate and developmental stability) of larvae of the damselfly Lestes sponsa. In a laboratory experiment, larvae were raised during their last two instars at two food levels (high or low) crossed with two levels of autotomy (caudal lamellae present or absent). These treatments were nested within three levels of predation risk (Aeshna cyanea absent, Chironomus-fed caged Aeshna or Lestes-fed caged Aeshna). The diet of the predator had no effects. The low food level and the presence of Aeshna independently increased mortality rates of L. sponsa larvae. The low food level, presence of a caged Aeshna and autotomy all independently reduced growth rate (mass and body size at day 40) and wing size at emergence, and the first two stress factors also reduced development rate. Regardless of predator presence and autotomy, all damselfly larvae consumed the food available. This indicated that the predator-induced stress effects were not due to reduced food uptake, but probably reflected lowered assimilation efficiency and/or a higher metabolic rate. Besides a low food level, the presence of caged Aeshna predator larvae and autotomy also increased hind wing asymmetry. This result demonstrated that predator-induced stress may reduce developmental stability in the prey.
引用
收藏
页码:222 / 229
页数:7
相关论文
共 50 条
  • [31] Programmed Cell Death in Plants: Insights into Developmental and Stress-Induced Cell Death
    Ebeed, Heba T.
    El-Helely, Ahmed A.
    CURRENT PROTEIN & PEPTIDE SCIENCE, 2021, 22 (12) : 873 - 889
  • [32] Role of the posterodorsal medial amygdala in predator odour stress-induced puberty delay in female rats
    Li, Xiao Feng
    Adekunbi, Daniel A.
    Alobaid, Hussah M.
    Li, Shengyun
    Pilot, Michel
    Lightman, Stafford L.
    O'Byrne, Kevin T.
    JOURNAL OF NEUROENDOCRINOLOGY, 2019, 31 (06)
  • [33] Effects of predator exposure on baseline and stress-induced glucocorticoid hormone concentrations in pumpkinseed Lepomis gibbosus
    Gallagher, Austin J.
    Lawrence, Michael J.
    Jain-Schlaepfer, Sofia M. R.
    Gilmour, Kathleen M.
    Wilson, Alexander D. M.
    Cooke, Steven J.
    JOURNAL OF FISH BIOLOGY, 2019, 95 (03) : 969 - 973
  • [34] Is comfort food really comforting? Mechanisms underlying stress-induced eating
    Pool, Eva
    Delplanque, Sylvain
    Coppin, Geraldine
    Sander, David
    FOOD RESEARCH INTERNATIONAL, 2015, 76 : 207 - 215
  • [35] Shape and topology optimization for tailoring stress in a local region to enhance performance of piezoresistive sensors
    Xia, Qi
    Shi, Tielin
    Liu, Shiyuan
    Wang, Michael Yu
    COMPUTERS & STRUCTURES, 2013, 114 : 98 - 105
  • [36] An Empirical Investigation of Terrorism-induced Stress on Expatriate Attitudes and Performance
    Bader, Benjamin
    Berg, Nicola
    JOURNAL OF INTERNATIONAL MANAGEMENT, 2013, 19 (02) : 163 - 175
  • [37] Influence of phosphatidylserine on cognitive performance and cortical activity after induced stress
    Baumeister, J.
    Barthel, T.
    Geiss, K. R.
    Weiss, M.
    NUTRITIONAL NEUROSCIENCE, 2008, 11 (03) : 103 - 110
  • [38] Stress-Induced Performance Shifts in 3D DRAMs
    Li, Tengtao
    Sapatnekar, Sachin S.
    ACM TRANSACTIONS ON DESIGN AUTOMATION OF ELECTRONIC SYSTEMS, 2019, 24 (05)
  • [39] Developmental and Stress-Induced Remodeling of Cell-Cell Communication in the Adrenal Medullary Tissue
    Guerineau, Nathalie C.
    Desarmenien, Michel G.
    CELLULAR AND MOLECULAR NEUROBIOLOGY, 2010, 30 (08) : 1425 - 1431
  • [40] Stress and temperament affect working memory performance for disappearing food in horses, Equus caballus
    Valenchon, Mathilde
    Levy, Frederic
    Fortin, Margot
    Leterrier, Christine
    Lansade, Lea
    ANIMAL BEHAVIOUR, 2013, 86 (06) : 1233 - 1240