The role of seasonality in lettuce consumption: a case study of environmental and social aspects

被引：0
作者：
Almudena Hospido
Llorenç Milà i Canals
Sarah McLaren
Monica Truninger
Gareth Edwards-Jones
Roland Clift
机构：
[1] University of Surrey,Centre for Environmental Strategy
[2] University of Santiago de Compostela,Department of Chemical Engineering
[3] Safety & Environmental Assurance Centre,Unilever
[4] Landcare Research,Sustainability and Society
[5] Lisbon University,Institute of Social Sciences
[6] Bangor University,School of the Environment and Natural Resources
来源：
The International Journal of Life Cycle Assessment | 2009年 / 14卷
关键词：
Consumers' meanings and attitudes; Food miles; Fresh produce; LCA; Life cycle assessment; Lettuce; Seasonality;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：381 / 391
页数：10
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