Food environment and socioeconomic status influence obesity rates in Seattle and in Paris

被引:0
|
作者
A Drewnowski
A V Moudon
J Jiao
A Aggarwal
H Charreire
B Chaix
机构
[1] Center for Public Health Nutrition,Department of Geography
[2] University of Washington,undefined
[3] Urban Form Lab,undefined
[4] College of Built Environments,undefined
[5] University of Washington,undefined
[6] School of Architecture,undefined
[7] University of Texas,undefined
[8] UMR Inserm U557; Inra U1125; Cnam; University Paris 13-Sorbonne Paris Cité,undefined
[9] CRNH Ile-de-France,undefined
[10] Inra U1125,undefined
[11] Lab-Urba,undefined
[12] Urbanism Institute of Paris,undefined
[13] University Paris-Est,undefined
[14] Inserm,undefined
[15] U707,undefined
[16] Université Pierre et Marie Curie-Paris 6,undefined
[17] UMR-S 707,undefined
来源
International Journal of Obesity | 2014年 / 38卷
关键词
socioeconomic status (SES); access to supermarket; food environment; food shopping;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
页码:306 / 314
页数:8
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