共 166 条
[1]
Huang C(2020)Clinical features of patients infected with 2019 novel coronavirus in Wuhan, China The Lancet 395 497-506
[2]
Guan W(2020)Clinical characteristics of coronavirus disease 2019 in China N Eng J Med 382 1708-1720
[3]
Field CJ(2002)Nutrients and their role in host resistance to infection J Leukoc Biol 71 16-32
[4]
Johnson IR(1975)Cellular immunity in semistarved states in hospitalized adults Am J Clin Nutr 28 1148-1155
[5]
Schley PD(2013)Results of the Global Youth Tobacco Survey and implementation of the WHO framework convention on tobacco control in the WHO Eastern Mediterranean Region (EMR) countries J Epidemiol Glob Health 3 217-234
[6]
Bistrian BR(2020)Early nutritional supplementation in non-critically ill patients hospitalized for the 2019 novel coronavirus disease (COVID-19): rationale and feasibility of a shared pragmatic protocol Nutrition 74 110835-212
[7]
Usmanova G(1991)Nutrients and immune responses Rheum Dis Clin N Am 17 203-1144
[8]
Mokdad AH(2006)Malnutrition and energy restriction differentially affect viral immunity J Nutr 136 1141-S35
[9]
Caccialanza R(2007)Selected vitamins and trace elements support immune function by strengthening epithelial barriers and cellular and humoral immune responses Br J Nutr 98 S29-192
[10]
Delafuente JC(2001)Vitamin A, infection, and immune function Annu Rev Nutr 21 167-490