Preliminary evaluation of pressurized hot water extraction for the solubilization of valuable components from hospital kitchen wastes

被引:0
|
作者
Rebeca Esteban-Lustres
Ma Dolores Torres
Antonio Pazos
Cristina Enjamio
Beatriz Piñeiro
Herminia Domínguez
机构
[1] CINBIO,Economic Resources
[2] Universidade de Vigo,undefined
[3] Departamento de Enxeñería Química,undefined
[4] Facultade de Ciencias,undefined
[5] Campus Ourense,undefined
[6] Hospital Universitario de Ourense,undefined
[7] SERGAS,undefined
[8] Galaria,undefined
[9] SERGAS,undefined
来源
关键词
Food waste; Proximal composition; Starch; Protein; Green extraction;
D O I
暂无
中图分类号
学科分类号
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页码:4621 / 4633
页数:12
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