Repression of alkaline protease in salt-tolerant alkaliphilic Streptomyces clavuligerus strain Mit-1 under the influence of amino acids in minimal medium

被引:0
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作者
Jignasha T. Thumar
Satya P. Singh
机构
[1] M. & N. Virani Science College,Department of Microbiology (PG section)
[2] Saurashtra University,Department of Biosciences
来源
Biotechnology and Bioprocess Engineering | 2011年 / 16卷
关键词
salt-tolerant actinomycetes; alkaline proteases; enzyme repression; enzymatic potential;
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摘要
A salt-tolerant alkaliphilic actinomycete (strain Mit-1) was isolated from Mithapur (Western Coast, Gujarat, India) and identified as Streptomyces clavuligerus. Based on 16S rRNA gene sequence (EU146061) homology, it was found to be related to Streptomyces sp. (AY641538.1). The strain secreted alkaline protease optimally at 5% NaCl and pH 9 during the early stationary phase and could utilize the amino acids methionine, alanine, leucine, phenylalanine, tyrosine, tryptophan, arginine, asparagine, histidine, and glutamic acid as the sole source of nitrogen. Above their threshold levels, these amino acids caused repression of alkaline protease production. Protease production with methionine (120 U/mL), histidine (140 U/mL), and aspartic acid (118 U/mL) was comparable to that with complex medium (130 U/mL). However, the production increased with an increasing number of different amino acids in the growth medium. Repression of protease production as influenced by the amino acids generated valuable information on enzyme synthesis in actinomycetes, as such data is scarce. Optimization of the conditions for enzyme production by actinomycetes in general, and in haloalkaliphilic actinomycetes in particular, appears to be an attractive proposition for biocatalysis.
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页码:1180 / 1186
页数:6
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