Tracking of pigment accumulation and secretion in extractive fermentation of Monascus anka GIM 3.592

被引：0
作者：
Gong Chen
Qi Bei
Tao Huang
Zhenqiang Wu
机构：
[1] South China University of Technology,School of Biology and Biological Engineering, Guangdong Provincial Key Laboratory of Fermentation and Enzyme Engineering
来源：
Microbial Cell Factories | / 16卷
关键词：
Intracellular pigment localization; Trans-membrane secretion; Oxidation–reduction; Extractive fermentation;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
相关论文
共 194 条
[1]  
Lin Y(2008)Biologically active components and nutraceuticals in the Appl Microbiol Biotechnol 77 965-973
[2]  
Wang T(2013)-fermented rice: a review J Ind Microbiol 40 169-181
[3]  
Lee M(1996) secondary metabolites: production and biological activity J Ind Microbiol Biotechnol 16 163-170
[4]  
Su N(2000)Secondary metabolites of the fungus Appl Environ Microbiol 66 1120-1125
[5]  
Patakova P(2014): a review Appl Microbiol Biotechnol 98 3911-3922
[6]  
Juzlova P(2015)Medium-Chain fatty acids affect citrinin production in the filamentous fungus Sci Rep 5 8331-8
[7]  
Martinkova L(2016)Insights into World J Microbiol Biotechnol 32 1-138
[8]  
Kren V(1993) biology at the genetic level Appl Microbiol Biotechnol 40 132-1440
[9]  
Hajjaj H(2012)Complete genome sequence and transcriptomics analyses reveal pigment biosynthesis and regulatory mechanisms in an industrial strain, Appl Microbiol Biotechnol 96 1421-89
[10]  
Klaebe A(2012) YY-1 Appl Microbiol Biotechnol 94 81-418
12345678910