Experimental and hypothetical appraisal on inhibition of glucose-induced glycation of bovine serum albumin by quercetin

被引：0

作者：

Babatunde Joseph Oso

Ige Olaoye

Olufunke Temiloluwa Oso

机构：

[1] McPherson University,Department of Biochemistry

[2] Ekiti State University Teaching Hospital,Department of Obstetrics and Gynaecology

来源：

Journal of Genetic Engineering and Biotechnology | / 21卷

关键词：

Glycation; Bovine serum albumin; Amyloid beta-peptide; Quercetin; Molecular docking;

D O I：

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摘要：

引用