Prevalence, knowledge, awareness, and attitudes towards dietary supplements among Bahraini adults: a cross-sectional study

被引:0
作者
Sabika Allehdan
Mariam Hasan
Simone Perna
Mariam Al-Mannai
Tariq Alalwan
Duha Mohammed
Mohamed Almosawi
Maha Hoteit
Reema Tayyem
机构
[1] University of Bahrain,Department of Biology, College of Science
[2] University of Bahrain,Department of Mathematics, College of Science
[3] National Council for Scientific Research (CNRS),Food Sciences Unit
[4] Lebanese University,PHENOL Research Group (Public Health Nutrition Program Lebanon), Faculty of Public Health
[5] Lebanese University,Lebanese University Nutrition Surveillance Center (LUNSC), Lebanese Food Drugs and Chemical Administrations
[6] College of Health Sciences,Department of Human Nutrition
[7] Qatar University,undefined
来源
Food Production, Processing and Nutrition | / 5卷
关键词
Dietary supplements; Prevalence; Knowledge; Awareness; Attitudes; Bahrain;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
相关论文
共 228 条
[71]  
Rondanelli H(undefined)undefined undefined undefined undefined-undefined
[72]  
Cena G(undefined)undefined undefined undefined undefined-undefined
[73]  
D’Antona JR(undefined)undefined undefined undefined undefined-undefined
[74]  
de Kruijk NC(undefined)undefined undefined undefined undefined-undefined
[75]  
Notermans ET(undefined)undefined undefined undefined undefined-undefined
[76]  
Enbom MD(undefined)undefined undefined undefined undefined-undefined
[77]  
Le L(undefined)undefined undefined undefined undefined-undefined
[78]  
Oesterich J(undefined)undefined undefined undefined undefined-undefined
[79]  
Rutgers SW(undefined)undefined undefined undefined undefined-undefined
[80]  
French SP(undefined)undefined undefined undefined undefined-undefined