Diet and benign ovarian tumors (United States)

被引:0
作者
Julie A. Britton
Carolyn Westhoff
Geoffrey Howe
Marilie D. Gammon
机构
[1] Mount Sinai School of Medicine,Division of Environmental Health Science
[2] Columbia University,Department of Obstetrics and Gynecology, College of Physicians and Surgeons
[3] Columbia University,Division of Epidemiology, Joseph L. Mailman School of Public Health
来源
Cancer Causes & Control | 2000年 / 11卷
关键词
case–control studies; diet; nutrition; ovarian neoplasms; risk factors;
D O I
暂无
中图分类号
学科分类号
摘要
Objectives: The relation between benign ovarian tumors (BOTs) and nutrients, primarily dietary fat, was examined using case–control data.
引用
收藏
页码:389 / 401
页数:12
相关论文
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