High-level pullulan production by Aureobasidium pullulans var. melanogenium P16 isolated from mangrove system

被引:0
作者
Zai-Chao Ma
Wen-Juan Fu
Guang-Lei Liu
Zhi-Peng Wang
Zhen-Ming Chi
机构
[1] Ocean University of China,Unesco Chinese Center of Marine Biotechnology
来源
Applied Microbiology and Biotechnology | 2014年 / 98卷
关键词
Pullulan; Exopolysaccharide; var. ; Mangrove system;
D O I
暂无
中图分类号
学科分类号
摘要
After over 100 strains of Aureobasidium spp. isolated from mangrove system were screened for their ability to produce exopolysaccharide (EPS), it was found that Aureobasidium pullulans var. melanogenium P16 strain among them could produce high level of EPS. Under the optimal conditions, 65.3 g/L EPS was produced by the P16 strain within 120 h at flask level. During 10-L batch fermentation, when the medium contained 120.0 g/L sucrose, 67.4 g/L of EPS and 23.1 g/L of cell dry weight in the culture were obtained within 120 h, leaving 0.78 g/L of reducing sugar and 11.4 g/L of total sugar in the fermented medium. It should be stressed that during the fermentation, no melanin was observed. After purification, the purified EPS was confirmed to be pullulan. This is the first time to report that A. pullulans var. melanogenium P16 strain isolated from the mangrove system can produce high level of pullulan.
引用
收藏
页码:4865 / 4873
页数:8
相关论文
共 74 条
[1]  
Buzdar MA(2011)Production, purification, and characterization of a novel killer toxin from Appl Microbiol Biotechnol 91 1571-1579
[2]  
Chi Z(2011) against a pathogenic yeast in crab J Food Eng 103 115-122
[3]  
Wang Q(2003)Effects of initial ammonium ion concentration on pullulan production by Enzym Microb Technol 33 206-211
[4]  
Hua MX(2001) and its modeling Enzym Microb Technol 38 240-246
[5]  
Chi ZM(2009)Optimization of medium and cultivation conditions for pullulan production by a new pullulan-producing yeast Appl Microbiol Biotechnol 82 793-804
[6]  
Cheng KC(2011)Trehalose accumulation from soluble starch by Carbohydr Polym 83 1547-1552
[7]  
Demirci A(2008) sdu Carbohydr Polym 73 587-593
[8]  
Catchmark JM(2013)Bioproducts from Bioresour Technol 146 379-385
[9]  
Puri VM(2004), a biotechnologically important yeast Food Microbiol 21 149-155
[10]  
Chi ZM(2001)Pullulan production by an osmotolerant Biotechnol Lett 23 817-820