共 50 条
- [42] EFFECT OF ROASTING PROCESS ON THE ENZYMATIC DIGESTIBILITY OF PROTEINS IN GRAINS OF BUCKWHEAT (FAGOPYRUM ESCULENTUM MOENCH) ZYWNOSC-NAUKA TECHNOLOGIA JAKOSC, 2008, 15 (05): : 52 - 62
- [44] CONSTRUCTION OF A LINKAGE MAP IN COMMON BUCKWHEAT, FAGOPYRUM-ESCULENTUM MOENCH JAPANESE JOURNAL OF GENETICS, 1987, 62 (05): : 397 - 414
- [50] Review on common buckwheat (Fagopyrum esculentum Moench): A potent Himalayan crop ANNALS OF PHYTOMEDICINE-AN INTERNATIONAL JOURNAL, 2020, 9 (02): : 125 - 133