Overexpression of tomato SlNAC1transcription factor alters fruit pigmentation and softening

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作者
Nana Ma
Hailong Feng
Xia Meng
Dong Li
Dongyue Yang
Changai Wu
Qingwei Meng
机构
[1] Shandong Agricultural University,State Key Laboratory of Crop Biology, College of Life Science
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Abscisic acid; Ethylene; Fruit ripening; Gene expression; SlNAC1; Tomato;
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