Thermodynamics of Mixed Ligand Complex Formation of Copper(II) and Nickel Ions with Glycine and Histidine in Solution

被引：0
作者：
Dmitrii Pyréu
Sergei Gridchin
机构：
[1] Ivanovo State University,Department of Inorganic and Analytic Chemistry
[2] Ivanovo State University of Chemistry and Technology,undefined
来源：
Journal of Solution Chemistry | 2020年 / 49卷
关键词：
Mixed-ligand complex formation; Calorimetry; Glycine; Histidine; Denticity;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Mixed ligand complexes of copper(II) and nickel(II) with glycine (Gly) and histidine (His) have been studied in aqueous solution using calorimetric, potentiometric and spectrophotometric data at 298.15 K and the ionic strength of I = 0.5 mol·L–1 (KNO3). The thermodynamic parameters of formation of various mixed complexes have been determined. The probable coordination modes of amino acid residues in mixed ligand complexes is discussed.
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页码：239 / 253
页数：14
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