Isolated soy protein improves endothelial function in postmenopausal hypercholesterolemic women

被引:0
作者
A M Cuevas
V L Irribarra
O A Castillo
M D Yañez
A M Germain
机构
[1] Diabetes and Metabolism,Department of Nutrition
[2] School of Medicine,Department of Obstetrics and Gynecology
[3] Pontificia Universidad Católica,undefined
[4] School of Medicine,undefined
[5] Pontificia Universidad Católica,undefined
来源
European Journal of Clinical Nutrition | 2003年 / 57卷
关键词
menopause; soy protein; phytoestrogens; lipids; endothelial function;
D O I
暂无
中图分类号
学科分类号
摘要
Background: Postmenopausia and hypercholesterolemia are related to endothelial dysfunction, a pathogenic event in atherosclerosis. Soy protein reduces plasma cholesterol, but there is scanty information about its effect on endothelial function.
引用
收藏
页码:889 / 894
页数:5
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