Phytoavailability, translocation and soil thresholds derivation of cadmium for food safety through soil-wheat (Triticum aestivum L.) system

被引:0
作者
Min Lu
Xuerui Cao
Qiang Lin
Bilal Hussain
Ying Feng
Zhenli He
Kyong Ju Kang
Xiaoe Yang
机构
[1] Zhejiang University,Key Laboratory of Environmental Remediation and Ecosystem Health, Ministry of Education (MOE), College of Environmental and Resources Sciences
[2] University of Florida,undefined
[3] Institute of Food and Agricultural Sciences,undefined
[4] Department of Soil and Water Sciences,undefined
[5] Indian River Research and Education Center,undefined
来源
Environmental Science and Pollution Research | 2021年 / 28卷
关键词
Cadmium; Wheat; Soil properties; Controlling factors; Soil Cd thresholds;
D O I
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中图分类号
学科分类号
摘要
Cadmium (Cd) pollution in cultivated soils has posed a great risk to human health through the soil-plant-human pathway. Therefore, it is important to derive soil thresholds for the low-Cd accumulating genotype of wheat (Triticum aestivum L.) to promote its application in agricultural production on Cd-contaminated sites. Here, a pot experiment was performed to explore the transfer characteristics of Cd in two contrasting wheat genotypes at three different soils and the effect of soil parameters together with soil safety Cd thresholds derivation. Generally, grain Cd highly accumulating wheat genotype (Zhenmai10, HT) showed higher Cd accumulation in grains than grain Cd weakly accumulating wheat genotype (Aikang58, LT). Stepwise multiple linear regression (SMLR) analysis (log-transformed Freundlich-type) indicated that Cd accumulation in wheat grains was strongly related to soil total Cd concentration and pH for both genotypes (R2 = 0.907*** for HT; R2 = 0.910*** for LT). Combining the simple regression model of soil-plant transfer system with the risk assessment method based on human health, soil total Cd thresholds for three soils were calculated with the values of 0.62, 0.82, and 0.62 mg kg-1 in LT genotype and 0.31, 0.77, and 0.49 mg kg-1 in HT genotype. Therefore, we suggested that when deducing soil thresholds, the ability of wheat genotypes to accumulate Cd and soil properties should be considered because of the large differences in soil thresholds between different genotypes and types of soils. We believe our results will promote the application of low-Cd wheat genotypes to agricultural production, thereby ensuring the safety of their products.
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页码:37716 / 37726
页数:10
相关论文
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