The high-fat phenotype: Is leptin involved in the adaptive response to a high fat (high energy) diet?

被引:0
作者
J Cooling
J Barth
J Blundell
机构
[1] BioPsychology Group,Department of Chemical Pathology and Immunology
[2] School of Psychology,undefined
[3] University of Leeds,undefined
[4] Institute of Pathology,undefined
[5] Leeds General Infirmary,undefined
来源
International Journal of Obesity | 1998年 / 22卷
关键词
leptin; diet; fat;
D O I
暂无
中图分类号
学科分类号
摘要
OBJECTIVE: To investigate physiological differences which could influence the balance between energy expenditure and energy intake, between habitual high-fat (HF) and low-fat (LF) consumers and the potential for weight gain.
引用
收藏
页码:1132 / 1135
页数:3
相关论文
empty
未找到相关数据