Development of a short food frequency questionnaire to assess diet quality in UK adolescents using the National Diet and Nutrition Survey

被引：0
作者：
Sarah Shaw
Sarah Crozier
Sofia Strömmer
Hazel Inskip
Mary Barker
Christina Vogel
机构：
[1] University of Southampton,MRC Lifecourse Epidemiology Unit, Southampton General Hospital
[2] University of Southampton and University Hospital Southampton NHS Foundation Trust,NIHR Southampton Biomedical Research Centre
来源：
Nutrition Journal | / 20卷
关键词：
Adolescents; Dietary assessment; Diet quality; National Diet and nutrition survey; Short food frequency questionnaire;
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