Associations of measured resting energy expenditure with predictive equations, NUTRIC score, and patient outcomes

[1] Stapleton RD(2007)Feeding critically ill patients: what is the optimal amount of energy? Crit Care Med. 35 S535-S540

[2] Jones N(2016)MON-LB266: assessing nutritional risk in critically ill mechanically ventilated patients—Subjective Global Assessment (SGA), Nutrition Risk in Critically Ill (NUTRIC) score or a combination? Clin Nutr. 35 S250-S251

[3] Heyland DK(2017)Nutritional risk assessment and cultural validation of the modified NUTRIC score in critically ill patients—a multicenter prospective cohort study J Crit Care 37 45-49

[4] Kothandaramanujam RM(1997)Applied nutrition in ICU patients: a consensus statement of the American College of Chest Physicians Chest. 111 769-778

[5] Arunkumar AS(2009)Analysis of Estimation Methods for resting metabolic Rate in Critically Ill Adults JPEN JParenter Enteral Nutr. 33 27-36

[6] Mendes R(2016)Diet, lifestyle, biomarkers, genetic factors, and risk of cardiovascular disease in the Nurses’ Health Studies Am. J. Public Health. 106 1616-1623

[7] Policarpo S(2004)Validation of 2 approaches to predicting resting metabolic rate in critically ill patients JPEN J Parenter Enteral Nutr. 28 259-264

[8] Fortuna P(2003)Assessment of resting energy expenditure in mechanically ventilated patients Am J Clin Nutr. 78 241-249

[9] Alves M(2008)Validation of a predictive method for an accurate assessment of resting energy expenditure in medical mechanically ventilated patients Crit care med 36 1175-1183

[10] Virella D(1981)Some suggestions for measuring prediction performance J Pharmacokinet Biopharm. 9 503-512

[1] Stapleton RD(2007)Feeding critically ill patients: what is the optimal amount of energy? Crit Care Med. 35 S535-S540

[2] Jones N(2016)MON-LB266: assessing nutritional risk in critically ill mechanically ventilated patients—Subjective Global Assessment (SGA), Nutrition Risk in Critically Ill (NUTRIC) score or a combination? Clin Nutr. 35 S250-S251

[3] Heyland DK(2017)Nutritional risk assessment and cultural validation of the modified NUTRIC score in critically ill patients—a multicenter prospective cohort study J Crit Care 37 45-49

[4] Kothandaramanujam RM(1997)Applied nutrition in ICU patients: a consensus statement of the American College of Chest Physicians Chest. 111 769-778

[5] Arunkumar AS(2009)Analysis of Estimation Methods for resting metabolic Rate in Critically Ill Adults JPEN JParenter Enteral Nutr. 33 27-36

[6] Mendes R(2016)Diet, lifestyle, biomarkers, genetic factors, and risk of cardiovascular disease in the Nurses’ Health Studies Am. J. Public Health. 106 1616-1623

[7] Policarpo S(2004)Validation of 2 approaches to predicting resting metabolic rate in critically ill patients JPEN J Parenter Enteral Nutr. 28 259-264

[8] Fortuna P(2003)Assessment of resting energy expenditure in mechanically ventilated patients Am J Clin Nutr. 78 241-249

[9] Alves M(2008)Validation of a predictive method for an accurate assessment of resting energy expenditure in medical mechanically ventilated patients Crit care med 36 1175-1183

[10] Virella D(1981)Some suggestions for measuring prediction performance J Pharmacokinet Biopharm. 9 503-512