Genetic and biochemical characterization of yeasts isolated from Antarctic soil samples

被引:0
作者
Aneta M. Białkowska
Katarzyna M. Szulczewska
Joanna Krysiak
Tomasz Florczak
Ewa Gromek
Hassan Kassassir
Józef Kur
Marianna Turkiewicz
机构
[1] Lodz University of Technology,Institute of Technical Biochemistry
[2] Gdansk University of Technology,Department of Microbiology
[3] Medical University of Lodz,Department of Haemostasis and Haemostatic Disorders
来源
Polar Biology | 2017年 / 40卷
关键词
Antarctic yeasts; Enzymatic potential; Genome size; Ploidy; King George Island;
D O I
暂无
中图分类号
学科分类号
摘要
The Polish Arctowski Station is situated in the maritime Antarctic on the western shore of Admiralty Bay and encompasses terrestrial habitats which are not permanently covered by ice, in contrast to more than 90% of the island’s surface area. Over the past several decades, studies exploring the soils of those habitats have revealed a considerable diversity of bacteria, filamentous fungi, and, to a lesser extent, yeasts; however, characterization of this complex microbiome, especially at the molecular level, is still far from satisfactory. The isolates were assigned to their respective genera and species based on genetic analysis of the D1/D2 and ITS1-5.8S-ITS2 regions of rDNA. In the studied soil samples, the most abundant microorganisms belonged to the genera Cryptococcus, Rhodotorula, and Debaryomyces. Physiological and biochemical analysis of Cryptococcus gilvescens (pro tempore Goffeauzyma gilvescens) and Rhodotorula mucilaginosa showed only a limited level of intraspecies diversity. Cellular DNA content and karyotypes were determined using flow cytometry and pulsed-field gel electrophoresis for several selected strains. For the first time, genome size and electrophoretic karyotypes were investigated in C. gilvescens (pro tem G. gilvescens), Cryptococcus saitoi (pro tem Naganishia globosa), Cryptococcus gastricus (pro tem Goffeauzyma gastrica), and Cryptococcus albidus (pro tem Naganishia albida). In addition, plate tests showed Antarctic yeasts to be a potential source of biotechnologically important enzymes. This study in biodiversity, presenting physiological and molecular characterization of psychrotolerant yeast strains isolated from the soils of western Admiralty Bay, contributes to a better understanding of the microbial ecology of this unique ecosystem.
引用
收藏
页码:1787 / 1803
页数:16
相关论文
共 147 条
[1]  
Arenz BE(2006)Fungal diversity in soils and historic wood from the Ross Sea region of Antarctica Soil Biol Biochem 38 3057-3064
[2]  
Held BW(2010)Yeast and yeast-like diversity in the southernmost glacier of Europe (Calderone Glacier, Apennines, Italy) FEMS Microbiol Ecol 72 354-369
[3]  
Jurgens JA(2006)—an extremophilic yeast with biotechnological potential Yeast 23 415-437
[4]  
Farrell RL(2007)Yeasts in high Arctic glaciers: the discovery of a new habitat for eukaryotic microorganisms Antonie Van Leeuwenhoek 91 277-289
[5]  
Blanchette RA(2012)Psychrophilic yeasts from worldwide glacial habitats: diversity, adaptation strategies and biotechnological potential FEMS Microbiol Ecol 82 217-241
[6]  
Branda E(2012)Diversity and extracellular enzymatic activities of yeasts isolated from King George Island, the sub-Antarctic region BMC Microbiol 12 251-88
[7]  
Turchetti B(2003)Chromosomal polymorphism in the yeast species Antonie von Leeuwenhoek 84 81-3672
[8]  
Diolaiuti G(2005)Use of a suspension array for rapid identification of the varieties and genotypes of the J Clin Microbiol 43 3662-1035
[9]  
Pecci M(2013) species complex Extremophiles 17 1023-277
[10]  
Smiraglia C(2004)Taxonomic assessment and enzymes production by yeasts isolated from marine and terrestrial Antarctic samples Int J Syst Evol Micr 54 275-125