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Association between fruit and vegetable intake and the risk of hypertension among Chinese adults: a longitudinal study
被引：0
作者：
Ming-wei Liu
Hong-jie Yu
Shuai Yuan
Yong Song
Bo-wen Tang
Zhong-kui Cao
Xu-hao Yang
Samuel D. Towne
Qi-qiang He
机构：
[1] Wuhan University,School of Health Sciences
[2] Texas A&M University,Department of Health Promotion and Community Health Sciences, School of Public Health
来源：
European Journal of Nutrition
|
2018年
/
57卷
关键词：
Hypertension;
Prospective studies;
Fruit;
Vegetable;
China;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：2639 / 2647
页数：8
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