Dietary emodin affects the growth performance, immune responses, and disease resistance of Labeo rohita against Aeromonas hydrophila

被引:0
|
作者
Sib Sankar Giri
S. Jai Suda
V. Sukumaran
Se Chang Park
机构
[1] Periyar Maniammai University,Department of Biotechnology
[2] Seoul National University,Laboratory of Aquatic Biomedicine, College of Veterinary Medicine and Research Institute for Veterinary Science
来源
Aquaculture International | 2016年 / 24卷
关键词
Emodin; Growth; Immune response; Disease resistance;
D O I
暂无
中图分类号
学科分类号
摘要
Healthy Labeo rohita (mean bodyweight of 20.1 g) were divided into four groups before being fed for 60 days on diets supplemented with 0 (control), 20 (E1), 30 (E2), or 40 (E3) mg kg−1 emodin. Various growth and immune parameters were measured after 15, 30, 45, and 60 days of feeding. Fish fed E2 diet exhibited accelerated (p < 0.05) weight gain after 30–60 days of feeding. The most significant improvements (p < 0.05) in immune parameters, such as lysozyme activity, alternative complement pathway activity, respiratory bursts activity, phagocytic activity, superoxide dismutase activity, and myloperoxidase activity, were observed in the E2-fed group after 30 and 45 days of feeding. However, fish groups fed E2 or E3 diets exhibited significantly lower malondialdehyde, aspartate aminotransferase, and alanine aminotransferase activities than did the control group after 30 and 45 days of feeding. The IgM level was significantly elevated in treatment groups after 30 and 45 days of feeding. Further, fish fed E2 diet for 45 days had the highest (p < 0.005) post-challenge survival rate (83.3 %), followed by fish fed E2 diet for 30 days (75 %). Therefore, dietary feeding of emodin at 30 mg kg−1 to L. rohita for 30–45 days is optimal to enhance the immunity and disease resistance against A. hydrophila.
引用
收藏
页码:85 / 99
页数:14
相关论文
共 50 条
  • [31] Paraprobiotic supplementation to fish feed: effects on the immune support system and control of Aeromonas hydrophila infection in Labeo rohita
    Barui, Kallol
    Choudhury, Tanmoy Gon
    Kamilya, Dibyendu
    Devi, Arambam Ashwini
    Monsang, Shongsir Joy
    Rathore, Gaurav
    Devi, W. Malemnganbi
    Kumar, Monalisha
    AQUACULTURE INTERNATIONAL, 2024, 32 (04) : 4225 - 4248
  • [32] Effect of dietary β-glucan on immune response and disease resistance against Aeromonas hydrophila in giant freshwater prawn, Macrobrachium rosenbergii (de Man. 1879)
    Meshram, S. J.
    Murthy, H. Shivananda
    Ali, H.
    Swain, H. S.
    Ballyaya, Abhiman
    AQUACULTURE INTERNATIONAL, 2015, 23 (02) : 439 - 447
  • [33] Effect of Withania somnifera (L. Dunal) root as a feed additive on immunological parameters and disease resistance to Aeromonas hydrophila in Labeo rohita (Hamilton) fingerlings
    Sharma, Arun
    Deo, Ashutosh D.
    Riteshkumar, S. Tandel
    Chanu, Thongam Ibemcha
    Das, Arabinda
    FISH & SHELLFISH IMMUNOLOGY, 2010, 29 (03) : 508 - 512
  • [34] Synergistic effect of L-methionine and fucoidan rich extract in eliciting growth and non-specific immune response of Labeo rohita fingerlings against Aeromonas hydrophila
    Mir, Ishfaq Nazir
    Sahu, N. P.
    Pal, A. K.
    Makesh, M.
    AQUACULTURE, 2017, 479 : 396 - 403
  • [35] A linkage map of transcribed single nucleotide polymorphisms in rohu (Labeo rohita) and QTL associated with resistance to Aeromonas hydrophila
    Robinson, Nicholas
    Baranski, Matthew
    Das Mahapatra, Kanta
    Saha, Jatindra Nath
    Das, Sweta
    Mishra, Jashobanta
    Das, Paramananda
    Kent, Matthew
    Arnyasi, Mariann
    Sahoo, Pramoda Kumar
    BMC GENOMICS, 2014, 15
  • [36] The effects of dietary inclusion of garlic on growth performance and disease resistance of African catfish (Clarias gariepinus) fingerlings against Aeromonas hydrophila infection
    Eirna-liza, N.
    Saad, Che Roos
    Abu Hassim, Hasliza
    Karim, Murni
    JOURNAL OF ENVIRONMENTAL BIOLOGY, 2016, 37 (04): : 817 - 824
  • [37] Effects of dietary zinc oxide and selenium nanoparticles on growth performance, immune responses and enzyme activity in rohu, Labeo rohita (Hamilton)
    Swain, Priyabrat
    Das, Rakesh
    Das, Aakankshya
    Padhi, Soumesh Kumar
    Das, Krushna Chandra
    Mishra, Sudhansu S.
    AQUACULTURE NUTRITION, 2019, 25 (02) : 486 - 494
  • [38] Effects of Dietary Blend of Algae Extract Supplementation on Growth, Biochemical, Haemato-Immunological Response, and Immune Gene Expression in Labeo rohita with Aeromonas hydrophila Post-Challenges
    Sattanathan, Govindharajan
    Liu, Wen-Chao
    Padmapriya, Swaminathan
    Pushparaj, Karthika
    Sureshkumar, Shanmugam
    Lee, Jang-Won
    Balasubramanian, Balamuralikrishnan
    Kim, In Ho
    FISHES, 2023, 8 (01)
  • [39] The influence of dietary Coenzyme Q10 on growth performance, antioxidant capacity and resistance against Aeromonas hydrophila of juvenile European eel (Anguilla anguilla)
    Huang, Ying
    Ge, Ruxiang
    Lou, Gege
    Jiang, Nengzuo
    Zhu, Xiaoming
    Guo, Yazhe
    Liu, Haokun
    Liu, Xuanyu
    Chen, Xinhua
    FISH & SHELLFISH IMMUNOLOGY, 2023, 138
  • [40] Dietary protein enhances non-specific immunity, anti-oxidative capability and resistance to Aeromonas hydrophila in Labeo rohita fingerlings pre-exposed to short feed deprivation stress
    Yengkokpam, Sona
    Debnath, Dipesh
    Sahu, N. P.
    Pal, A. K.
    Jain, K. K.
    Baruah, Kartik
    FISH & SHELLFISH IMMUNOLOGY, 2016, 59 : 439 - 446