Seedling salt tolerance in tomato

被引:0
作者
Junming Li
Lei Liu
Yuling Bai
Pujuan Zhang
Richard Finkers
Yongchen Du
Richard G. F. Visser
Adriaan W. van Heusden
机构
[1] Institute of Vegetables and Flowers,
[2] Chinese Academy of Agricultural Sciences,undefined
[3] Wageningen UR Plant Breeding,undefined
[4] Wageningen University & Research Center,undefined
[5] Graduate School Experimental Plant Sciences,undefined
[6] Wageningen University & Research Center,undefined
来源
Euphytica | 2011年 / 178卷
关键词
Tomato; Seedling; Salt tolerance;
D O I
暂无
中图分类号
学科分类号
摘要
Soils with higher concentrations of salt are becoming more and more a constraint for many crops to obtain high yields. Wild tomato species, adapted to adverse environments, are a potential reservoir for genes underlying quantitative trait loci (QTL) related to salt tolerance in tomato. In this study two introgression line (IL) libraries derived from two different wild species, Solanum pennellii LA716 and Solanum lycopersicoides LA2951, were used to identify QTLs for salt tolerance in the seedling stage. In the S. pennellii IL library, four major QTLs were identified on chromosomes 6, 7 and 11. In the S. lycopersicoides IL library, six major QTLs were discovered which are located on chromosomes 4, 6, 9 and 12. Co-localization of QTLs on chromosome 6 in the two IL libraries and previously reports hinted that this locus might be conserved in the tomato crop. Three S. pennellii ILs (IL6-2, IL7-1 and IL7-5) harboring QTLs on chromosome 6 and 7 were crossed. Semi-dominance and dominance were shown for these three QTLs, and non-additive and epistatic interactions between them were observed.
引用
收藏
页码:403 / 414
页数:11
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