Setting-Up a PCR-Based Method for Species Identification in Milk Products

被引：0
作者：
G. Maccabiani
E. Pavoni
M. Tilola
E. Agnelli
M. Simoni
F. D'Abrosca
P. Boni
机构：
[1] Istituto Zooprofilattico Sperimentale della Lombardia ed Emilia-Romagna di Brescia,Dipartimento Alimenti e Sicurezza Alimentare
[2] Istituto Zooprofilattico Sperimentale della Lombardia ed Emilia-Romagna di Brescia,Laboratorio di Merceologia
来源：
Veterinary Research Communications | 2005年 / 29卷
关键词：
DNA extraction; milk; mitochondrial genome; PCR;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：327 / 329
页数：2
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  • [1] Rea S.(2001)Use of duplex polymerase chain reaction (duplex-PCR) technique to identify bovine and water buffalo milk used in making mozzarella cheese Journal of Dairy Research 68 689-698
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