Dietary Patterns and Cognitive Health in Older Adults: Findings from the Sydney Memory and Ageing Study

被引：0
|
作者：
X. Chen
Z. Liu
P. S. Sachdev
N. A. Kochan
F. O’Leary
Henry Brodaty
机构：
[1] The University of New South Wales,Dementia Centre for Research Collaboration, School of Psychiatry, Faculty of Medicine
[2] The University of New South Wales,Mark Wainwright Analytical Centre
[3] The University of New South Wales,Centre for Healthy Brain Ageing (CHeBA), School of Psychiatry
[4] The University of Sydney,Nutrition and Dietetics Group, School of Life and Environmental Science and The Charles Perkins Centre, Faculty of Science
来源：
The journal of nutrition, health & aging | 2021年 / 25卷
关键词：
Cognitive health; dietary pattern; nutrition;
D O I：
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中图分类号：
学科分类号：
摘要：
引用
收藏
页码：255 / 262
页数：7
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