Body size and dietary risk factors for aggressive prostate cancer: a case–control study

[31] Hsing AW(2008)Animal foods, protein, calcium and prostate cancer risk: the European Prospective Investigation into Cancer and Nutrition Br J Cancer 19 2357-899

[32] Kelly SP(2016)Validity and calibration of the FFQ used in the Melbourne Collaborative Cohort Study Public Health Nutr 24 428-3485S

[33] Lennon H(2013)Anti-angiogenic effects of lycopene through immunomodulation of cytokine secretion in human peripheral blood mononuclear cells J Nutr Biochem 56 889-442

[34] Sperrin M(2012)Lycopene inhibits angiogenesis both in vitro and in vivo by inhibiting MMP-2/uPA system through VEGFR2-mediated PI3K-Akt and ERK/p38 signaling pathways Mol Nutr Food Res 134 3479S-349

[35] Matthews C(2004)Potential synergy of phytochemicals in cancer prevention: mechanism of action J Nutr 2 427-476

[36] Freedman ND(1991)Vegetables, fruit, and cancer. II. Mechanisms Cancer Causes Control 27 344-804

[37] Albanes D(2006)Dietary HDAC inhibitors: time to rethink weak ligands in cancer chemoprevention? Carcinogenesis 78 469-68

[38] Antwi SO(2009)3,3′-Diindolylmethane induces a G1 arrest in human prostate cancer cells irrespective of androgen receptor and p53 status Biochem Pharmacol 9 795-1600

[39] Steck SE(2000)Vegetables, fruits, legumes and prostate cancer: a multiethnic case-control study Cancer Epidemiol Biomark Prev 92 61-237

[40] Su LJ(2000)Fruit and vegetable intakes and prostate cancer risk J Natl Cancer Inst 16 1599-2566

[31] Hsing AW(2008)Animal foods, protein, calcium and prostate cancer risk: the European Prospective Investigation into Cancer and Nutrition Br J Cancer 19 2357-899

[32] Kelly SP(2016)Validity and calibration of the FFQ used in the Melbourne Collaborative Cohort Study Public Health Nutr 24 428-3485S

[33] Lennon H(2013)Anti-angiogenic effects of lycopene through immunomodulation of cytokine secretion in human peripheral blood mononuclear cells J Nutr Biochem 56 889-442

[34] Sperrin M(2012)Lycopene inhibits angiogenesis both in vitro and in vivo by inhibiting MMP-2/uPA system through VEGFR2-mediated PI3K-Akt and ERK/p38 signaling pathways Mol Nutr Food Res 134 3479S-349

[35] Matthews C(2004)Potential synergy of phytochemicals in cancer prevention: mechanism of action J Nutr 2 427-476

[36] Freedman ND(1991)Vegetables, fruit, and cancer. II. Mechanisms Cancer Causes Control 27 344-804

[37] Albanes D(2006)Dietary HDAC inhibitors: time to rethink weak ligands in cancer chemoprevention? Carcinogenesis 78 469-68

[38] Antwi SO(2009)3,3′-Diindolylmethane induces a G1 arrest in human prostate cancer cells irrespective of androgen receptor and p53 status Biochem Pharmacol 9 795-1600

[39] Steck SE(2000)Vegetables, fruits, legumes and prostate cancer: a multiethnic case-control study Cancer Epidemiol Biomark Prev 92 61-237

[40] Su LJ(2000)Fruit and vegetable intakes and prostate cancer risk J Natl Cancer Inst 16 1599-2566